News
Food Foundry
Posted by Eat Cake Today on
For the past few years, little cafes hidden in unsuspecting neighborhoods have been mushrooming around Klang Valley like a contagiously delicious trend. One of the pioneers of this delicious local movement is Food Foundry, a popular eatery located along a row of timeworn shoplots in Happy Mansion.Curiously modest, yet charming to the core, Food Foundry frolics in the delight of the neighborhood vibes, offering hearty favorites like crunchy chicken chop with mashed potatoes, pan fried seabass with lemon cream sauce, and a lasagna fit for a king with a hefty appetite! But before they were known for their affordable meals...
Tokyo Secret Malaysia Hanjuku Cheese Tart
Posted by Eat Cake Today on
It’s no secret that Tokyo Secret Malaysia has made its way into the hearts and tummies of many local dessert lovers. Highly recognized for the most decadent of baked cheese tarts, Tokyo Secret Malaysia is well worth the long queues that define its success since opening its doors at Ikano Power Centre in May of this year, and due to overwhelming response, they’ve opened a kiosk at 1 Utama Shopping Centre, equally shrouded by daily queues that linger in the aromatic scent of freshly baked goods.So what’s the big deal about these cheese tarts? Well, for one, these rich Hanjyuku...
Project C aka Project Cake Therapy
Posted by Eat Cake Today on
Decadence has a name, and it’s Project Cake Therapy. Known as Project C for short, this little bakery does everything but fall short in delivering cakes that spoil the soul in all forms of indulgence. Initially a small collaboration between myBurgerLab and home baker Mei Ling, Project C has quickly erupted into a fanbase that goes above and beyond the many cafes that house her creations.Some of Project C’s popular orders include Rosy Mango, a blissfully light and aromatic combination of rose-scented cake and airy mango mousse, and the After 8 tart, dark chocolate paired with fluffy peppermint meringue top...
Petiteserie Desserts
Posted by Eat Cake Today on
While Klang Valley is never short of creative bakers, not all can bring a tasty local twist to their treats like Petiteserie Desserts does. A graduate of French Pattiserie at Le Cordon Bleu, Janice Siew’s baking success began with the win at a bake-off hosted by The Delicious Group Sdn. Bhd., and has resulted in the launch of Petiteserie Desserts. Located within the unassuming confines of Amaya Saujana Condominium, Petiteserie makes its presence known by partaking in markets and events around KL and PJ, and has quickly become a must-visit for cake lovers. Baked fresh daily on-site, Petiteserie is known...
Women, Desserts, Powerpuffs
Posted by Eat Cake Today on
We’ve all seen the scene; woman takes a bite out of molten lava cake, and moans in ecstasy. Woman takes a bite out of a bar of chocolate, and shivers with delight. Woman takes a bite out of a creampuff, and declares it better than sex. Does that, in fact, make it a powerpuff? Because let’s face it, the ability to satiate a woman’s desire with just one bite is pretty much a superpower unlike no other. And we all know that with great power, comes great responsibility. What is it about women and desserts? Well, for one, desserts come...