Thai Milk Tea Chiffon Cake 7“
We use Cha Tra Mue Thai Tea Leaves to create the most authentic Thai Tea taste. This cake is complement with very strong Thai Tea flavoured custard cream. There's a variety of topping can be chosen to add flavour. The Chiffon Cake is so light and fluffy that it could be the best serve for an afternoon tea.
🍰 10 - 12 slices 🎂 7 inch
⚖ 1kg 🕑 2 days pre-order
Ingredients +
Eggs, sugar, oil, milk, flour, baking powder, vanilla essence, thai tea leaves
Allergens +
Wheat , egg , dairy products
Items provided with your order +
✓ Candles ✓ Handwritten message on card
✓ Knife
✓ Knife
Cake Care Instructions +
Please keep the cake refrigerated (0-4 °C) after collection and allow the cake to sit till room temperature before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.
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