Puteri Jendol Cake
Her story begins in Asia. With elements of pandan, gula melaka and coconut milk, she weaves a tale of a truly Asian dessert in a cake. Smooth, creamy and filled with delightful jewels of pandan jelly and red bean, she is a treasure chest of surprises. A classic beauty in every way.
🍰 10-12 / 16-22 slices 🎂 7 inch / 9 inch x 2 inch
⚖ 1kg / 1.6kg 🕑 2 days pre-order
✓ Knife ✓ Handwritten message on card
The cake was baked fresh with nice ingredients and something to be marvelled upon especially when showcasing Malaysian flavours to foreign guests. However, I think the cake is a tad too sweet. Overall, it is a great cake.
I ordered the small size to try out. Every one likes the cake because it is not too sweet and has different textures. The cendol and red bean flavors added another layer of richness. Thanks
Bought it for Mother’s Day, everybody enjoyed it.
The taste of this cake is out of this world and it’s certainly the best Cendol cake that I’ve ever tasted! All of my colleagues are not only impressed by the artistic look of the cake but also the taste of it and they all agreed that the taste is just like heaven! Well, I believe the name of the cake really justify itself and good job for dishing out such a beauty gourmet! What’s more can I say!
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