Texture by C3 Lab

C3 Lab was co-founded in April 2019 by world-class pastry chefs: Chef Chong aka Breadpitt and Chef Lawrence Bobo are well known for their love, passion and work in fine pastries and chocolates. Together with Chef May Ling who specialises in creating sugar flowers, C3 lab was established to inspire innovation within the bakery market and to keep up with the cutting-edge culinary trends.

Chef Chong Ko Wai (@breadpitt) dubbed as “The Brad Pitt of Pastry”, captivating the hearts of thousands of pastry fans. Chef Chong is notably famous in creating modern French pastries with the perfect balance in flavours and textures. He has a great eye for detail, which is exhibited through his artistic sugar and chocolate showpiece. His team was placed 6th in the 2017 Coupe du Monde de la Patisserie in Lyon. He was also placed 2nd in the 2016 Mondial des Arts Sucres, his entremets creation’s topped the category in the competition.

Chef Lawrence Cheong (@lawrence_bobo) is known for his mindblowing chocolate artistry and is highly admired on Instagram with thousands of followers enchanting his fans with all his masterpiece. When it comes to patisseries and chocolates, he reinvents the classic flavor into an array of exquisite delectables. One of his most outstanding work is that his team was placed 4th and was awarded the title “Best Chocolate Showpiece” in the 2015 Coupe du Monde de la Patisserie in Lyon.

Chef Chen May Ling (@petalsby.you) tantalizes the industry and her fans with her delicate signature sugar flowers from gum paste. She imparts her knowledge of her creations through classes conducted locally as well as overseas. Chef May Ling won bronze medal in the 2017 FHM Culinaire Malaysia Competition in the Artistic Showpiece category with her chocolate showpiece.

Location

Delicious

Absolutely love it!

Must try it

I accidentally saw many people sharing this cake shop on xhs. At that time, I happened to order a cake for a friend. Because she likes cakes with taro paste flavor, I asked the shop owner to introduce it. They are also very enthusiastic about sharing different flavors of cakes with you. That’s it for this yam burnt cheese cake. My friend’s reaction after receiving it was that it was delicious. I will patronize this store again next time.

Overall satisfied

Cake not so sweet and taste good

Repeated purchase

Loved by both my family and colleagues, this butter cake is simply irresistible. Once you try a slice, you won't be able to stop at just one. Have been purchasing this cake many times through family and friends, the quality is consistent

Almond Salted Caramel Mille Crepe Cake

The cake is something new, just sweeter than expected but its ok, my whole family enjoyed as it is something new for them, 1st time buying from Eat Cake Today. Will order more for upcoming birthdays!

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Texture by C3 Lab

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