Hitam Manis Cake
If you haven't tried bamboo charcoal sponge cake, then you're definitely missing out. Layered with gula melaka cream cheese frosting filled with homemade pulut hitam, this cake is consistently screaming the best of local flavors in each and every bite!
🍰 8 - 20 slices 🎂 7 inch x 4 inch / 9 inch x 4 inch
⚖ 1.3kg / 1.8kg 🕑 2 days pre-order
Pulut hitam, bamboo charcoal powder, coconut cream, gula melaka, cream, milk, flour, eggs, sugar, butter.
Wheat, dairy, egg
Items provided with your order
✓ Candles ✓ Handwritten message on cake & birthday tag
✓ Knife ✓ Handwritten message on card
Will recommend to friends. Would be nice if there was an option to ask the baker to slice the cake for you.
I didn't have the pleasure of tasting the cake myself, but my mum and her friends gave it (Hitam Manis) the thumb's up.
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