KL/Selangor

Callebaut® Gâteau Opéra Chiffonge® - Vegan Cakes - Junandus - - Eat Cake Today - Birthday Cake Delivery - KL/PJ/Malaysia

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Callebaut Gateau Opera Chiffonge Cake

RM149.90

Quantity

A bold coffee chocolate cake made for customers who love rich aroma, premium flavour and guilt-free indulgence. Callebaut Gateau Opera Chiffonge Cake is a 0% added sugar coffee chocolate chiffon cake layered with vanilla chiffon soaked in rich coffee syrup, silky espresso pudding, Illy® Arabica and Dark Roast Robusta espresso cream, and Callebaut dark chocolate yogurt cream. Made with 0% cholesterol yogurt cream, this healthier opera cake delivers deep coffee notes, smooth chocolate richness and a full-bodied finish, perfect for birthdays, celebrations and coffee lovers.

Cake Details
🍰 2 - 4 / 6 - 10 / 12-16 slices 🎂 4 / 6 / 8 inch

⚖ 0.3 / 0.5 / 1 kg +/- 🕑 Same day delivery within 4 hours

Ingredients +

Pasturised Egg, Wheat Flour, Low Fat Milk, Low Fat Yogurt, Aqua, Olive Oil, Wheat Bran, Wheat Germ, Zero GI & Calorie Natural Sweetener, Madagascar Vanilla, Callebaut Cocoa Powder, Illy® Arabica with Dark Roast Robusta Espresso Coffee & Pudding, Roasted Almond Flakes

Allergens +

Dairy, Eggs, Gluten,

Items provided with your order +

✓ Candles ✓ Handwritten message on card
✓ Knife

Cake Care Instructions +

Please keep the cake refrigerated (4 -6°C) after collection and allow the cake to sit at least 3-5 minutes before serving. The cake can be refrigerated for maximum 3 days however it’s advisable to consume within the day of purchase.

Established in 2015, Eat Cake Today brings together the best birthday cakes from cake shops near you and nearby bakeries. We provide excellence in cake delivery along with gifts such as flower bouquets, to make the birthday experience all that more special.

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Tasty but could be better

The cake indeed had the chocolate crepe layers and we opted for less sweet which was on point. However it would be better with more chocolate as we tasted more cream
than chocolate. Shouldn’t use corn flakes to decorate as they became chewy after a few hours in the fridge. Best to decorate with more fruits. Other than the above we recommend this cake!

taste

Rich and creamy frozen cheesecake

Love it when its slight frozen, it tasted just like ice cream cake!

We loved it!

The baby blue icing attracted me to get this cake, it didn't disappoint. Opted for Belgian Chocolate flavour, we really liked it.. it was fudgy, soft & the right sweetness.

Pretty jellycake

The jellycake was so pretty! The top floral part had a konyaku jelly texture and was almost tasteless. The bottom was lychee jelly with longan in it and tasted good. If eaten together you get a not so sweet jellycake.

Callebaut Gateau Opera Chiffonge Cake

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