KL/Selangor
61% Dark Chocolate Mille Crepe Cake
Chocolate lovers, this may be your new favourite cake. 20 layers of chocolate crepes, made by hand and layered with our fluffy chocolate whipped cream. This cake is made with premium 61% dark couverture chocolate which contains higher percentage of cocoa butter for a richer, deeper flavour and pure dairy whipping cream for the smooth and creamy texture. Give this bittersweet delight a try and watch yourself fall in love.
Whole Cake Details
🍰 6 - 10 or 12 - 20 slices 🎂 6 inch x 3 inch or 9 inch x 3 inch
⚖ 0.84 kg or 1.3 kg 🕑 Same day delivery in 4 hours
Ingredients +
Couverture 61% Dark Chocolate, Australian Whipped Cream, Flour, Milk, Sugar, Eggs
Allergens +
Wheat, dairy, egg
Items provided with your order +
✓ Candles ✓ Handwritten message on card
✓ Knife
✓ Knife
Cake Care Instructions +
Please keep the Dark Chocolate Mille Crepe Cake refrigerated (0-4 °C) after collection and allow the cake to sit at least 3-5 minutes before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.
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