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Matcha Redbean 6.5 inch


  • RM89.00

A chiffon cake made with pure Shizuoka Matcha Powder, layered with homemade redbean paste, and frosted with light Chantilly cream, this cake will prove that too matcha a good thing is just plain good!

Cake Details
Get 6 to 12 square slices out of this 6.5-inch x 2.25-inch cake that weighs approximately 0.7 kg.
Shizuoka matcha powder, flour, egg, sugar, diary whipping cream, red bean

Wheat, dairy, egg

You could ask for these optional items
✓ Candles
✓ Handwritten message on card
✓ Knife
✓ Water colored handwritten message on cake topper

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