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Rum and Raisin Cheesecake 7"

Petiteserie Desserts

  • RM160.00

"ENTERING NON-HALAL ZONE"

A delicious taste with little kick. Let’s party with our Rum and Raisin Cheesecake. The cheesecake with a sablè biscuit base with raisins soaked in rum in the cake. Topped with a rum vanilla custard and rum raisin drizzle. Rum and cheesecake lovers would definitely fall in love with this premium exquisite Rum and Raisin Cheesecake.

Cake Details

🍰 10 - 12 slices       🎂 7 inch x 2 inch  

⚖ 1kg                      🕑 1 day-pre order

Ingredients + -
Eggs, flour, cream cheese, vanilla bean, rum (alcohol) 
Allergens + -
Wheat, dairy, egg
Items provided with your order + -
✓ Candles     ✓ Handwritten message on cake
✓ Knife          ✓ Handwritten message on card
Cake Care Instructions + -
Please keep the Rum and Raisin Cheesecake refrigerated (0-4 °C) after collection and allow the cake to sit at least 3-5 minutes before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.

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