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Nasi Lemak Cake 7"

Savoury Cakes

  • RM150.00
  • Quantity

Calling all Nasilemak lovers. Now you can celebrate any occasion with Nasilemak Cake edition. The cake that have 2 layers of aromatic santan Bluepea rice and omelette egg in the between. Best of all, top it off with grandma’s recipe sambal, the spicy, sour and tangy “old-school taste”. You can choose either Mussel sambal, Sotong sambal or Prawn sambal, two lip smacking options for a seafood person. Try one now!!

Disclaimer: No pork, no lard, no alcohol based ingredients produce in the kitchen. All cakes are hand crafted with fresh ingredients. So, they may look different as illustration, but we give you our assurance on the quality of taste.

Cake Details

🍚 6 pax                       🎂 7 inch +/- (each)  

⚖  1 kg +/- (each)        🕑 2 day pre-order

Nasi Lemak Cake Options + -
✓ Mussel Sambal
✓ Sotong Sambal
✓ Prawn Sambal 
Ingredients + -
Frangant rice, bluepea flower, pandan leaf, santan, sear, ginger, chillies, garlics, shallots, salt, oil, sugar, asap jawa, egg, kacang tanah and ikan bilis
Items provided with your order + -
✓ Handwritten message on card
Cake care instruction + -
Best consumed immediately upon receiving. Store covered in fridge for up to 2 days or at room temperature for up to 3 hours.
Reheating instructions: Microwave rice and seafood 1 - 2 minutes or until warm. The cake board is microwaveable as long as it does not come in contact with the interior walls of the microwave. Please remove any cake toppers and ribbons before microwaving.
Please note that ingredients and toppings are made to order for maximum freshness.

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