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64 pieces of Mini Butterscotch Cupcakes

The Accidental Bakers

  • RM130.00
  • Quantity

Our Butterscotch cupcakes are made with fresh buttermilk with a hint of vanilla, topped with cream cheese and icing sugar frosting, and drizzled with homemade butterscotch sauce with a pinch of Maldon sea salt. Yes, they're as sexy as they sound.

Cake Details
🍰 64 pieces           🎂 4 cm x 3 cm +/- (each)

⚖ 40g +/- (each)     🕑 2 days pre-order

Ingredients + -
Flour, buttermilk, eggs, vanilla essence, cream cheese, icing sugar, butterscotch, Maldon sea salt
Allergens + -
Wheat, dairy, egg    
Items provided with your order + -
✓ Candles     ✓ Handwritten message on card
Cake Care Instructions + -
Please keep the Mini Butterscotch Cupcakes refrigerated (0-4 °C) after collection and allow the cake to sit at least 3-5 minutes before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.

Customer Reviews

Based on 3 reviews
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100%
(3)
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N
N.A.A.
Good but just good
Y
Y.P.L.
Yummy cupcakes
S
S.
Delightful Mouthful

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Mango cheese cake nice

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