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Gula Melaka Cendol Cake 6"

Texture By C3 Lab

  • RM120.00
  • Save RM20
  • Quantity

Back by popular demand with a fresh new look for the special local flavour inspired cake - The "GULA MELAKA CENDOL" cake.

It’s a distinct concoction of South East Asia’s delight with French pastry. Made of coconut mousse, pandan sponge, and gula melaka mousseline. As unique as it sounds, it is definitely irresistible.

The cake is paired with handmade chocolate sheet alongside customizable words with a minimal fee. Entirely suitable for any occasions or celebration to present it as a gift. Because
The cake is “c3 certified” with premium quality assurance.

A definite must-try!

About Texture by C3 Lab Sdn Bhd 
TEXTURE was founded in 2019 by 3 award-winning pastry chefs that share a love for Patisseries and chocolate products. TEXTURE is centred upon innovation, the idea of creativity, building a careful balance of flavours and ideas bringing together the diversity of premium ingredients and baking processes.

The Coupe du Monde de la Patisserie Award-winning Executive Pastry Chefs, Chef Chong Ka Wei and Chef Lawrence Cheong together with Chef May Ling who won a bronze medal in the FHM Culinaire Malaysia Competition - jointly they have been responsible for creating some of the modern and innovative French pastries and cakes in Malaysia.

The chefs at TEXTURE specialise in creating contemporary pastries which are apparent from their final output. A combination of their passion for patisserie and artisanal skill creates high standard delectable bites that celebrate the tradition of bringing people together. 

For bulk order, please contact us at 017- 880 0153.

Cake Details

🍰 6 -20 slices             🎂 6 inch x 6 inch

⚖  650g                       🕑 1 day pre-order

Ingredients + -
coconut mousse, pandan sponge, and gula melaka mousseline, chocolate.
Allergens + -
Dairy, eggs, wheat, gluten 
Items provided with your order + -
✓ Handwritten message on the card
Cake Care Instructions + -
Please keep the cake refrigerated (0-4 °C to 4 °C) all the time.  The cake can be refrigerated for maximum 3 days however it’s advisable to consume within the day of purchase.

Customer Reviews

Based on 4 reviews
75%
(3)
0%
(0)
25%
(1)
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0%
(0)
A
A.M.N.
Gula Melaka Cake
M
M.
Just ok
R
R.
P
P.

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Gula Melaka Cendol Cake 6"X1
★ Customer Reviews ★

Real Customer Feedback

20105 reviews
80%
(16104)
13%
(2690)
4%
(872)
1%
(262)
1%
(177)
S
Taro Cake
Sunny Tiew
好吃

不会太甜
但是没有想到的是上面那层还是cheese
搭配起来一点都不会太甜

Chocolate and Salted Caramel are the best combo!

I don't really into sweet things but these combinations of chocolate and salted caramel just WOW. Balance, not too sweet and too salty.

Mix Salted Caramel Cake

Worth the money

I'm their regular customer. All their products are beyond supreme. You paid what you get. Really worth the money.

Nice taste

The cake is nice taste, not too sweet.
Also, good services including the delivery. Your cake always meet my expectation when I order cake in your shop.