Classic Red Velvet Cake 8"
Red velvet is the queen of all layered cakes. Red velvet cake is much more than vanilla cake tinted red. It is a bright and colourful cake with its two red layers sharply contrasted by white cream cheese. It's the sweet marriage of spongy, moist cake with the aromatic cream for good measure. The simple design of the exterior and the striking interior is going to wow your guest to the next level.
🍰 10 - 12 slices 🎂 8 inch
⚖ 1.2 kg +/- 🕑 2 days pre-order
Buttermilk, Butter, Eggs, Cocoa Powder, Icing Sugar, Cream Cheese, Vinegar, Cake flour, oil/butter, fresh cream.
✓ Knife ✓ Handwritten message on cake
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