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Chocolate Gold Cake

Designer Cakes

  • RM130.00
  • Quantity

Moist buttercake decorated with premium chocolates and gold props. 10 signature flavours for you to choose. Order now for your loved ones as their birthday cake!

Cake Details
🍰 4-6 / 6-8 / 8-10 / 12-16  slices            🎂 4 / 6 / 8 / 10 inch +/-  

⚖  0.5 / 1 / 2 / 3 kg +/-                             🕑 2 days pre-order

Cake flavour options + -
Lightly Nutella - Moist Chocolate Cake layered with original Nutella spread and homemade light chocolate buttercream
Salty Poppy - Vanilla Poppyseed cake layered with homemade salted caramel sauce and homemade Vanilla buttercream.

Classic Red Velvet - Signature Moist Red Velvet cake layered with original imported Philadelphia cream cheese.

Pandan Perfection - Moist Pandan cake layered with homemade Kaya buttercream.

Peanut Butter Love - Moist Chocolate cake layered with peanut butter buttercream and peanut crunch.

Strawberries and Cream - Moist Vanilla bean cake layered with strawberry jam and strawberry buttercream

You had me at Espresso! - Moist chocolate cake soaked with Italian espresso layered with Italian espresso buttercream.

Classic Vanilla - Moist Vanilla buttermilk Cake layered with homemade vanilla bean buttercream.

Cookies and Cream - Moist Chocolate Bean cake layered with Vanilla buttercream with crushed Oreo crumbles.

Tangy Lemon - Lemon cake layered with tangy lemon curd and vanilla buttercream.

Ingredients + -
Fondant, Butter, Cream, Vegetable Shortening, Eggs, Wheat Flour, Sugar, Cocoa Powder, Nuts
Allergens + -
Wheat and dairy
Items provided with your order + -
✓ Handwritten message on card
Cake Care Instructions + -
Please keep the cake refrigerated (0-4 °C) after collection and allow the cake to sit at least 3-5 minutes before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.

Customer Reviews

Based on 1 review
syud kamaruddin

Really love the cake and the vanilla is not overwhelming but u can really taste it! The butter icing could be a little more lighter bur taste wise, good also!

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