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Cherry & Chocolate Mont Blanc Tart 9"

Project Cake Therapy

  • RM130.00
  • Quantity

For the cherry enthusiasts, your search for the best dessert is finally over with this cherry-picked delight! The Morello Cherry Cream, topped with Belgian Chocolate Ganache on a buttery tart shell really gives this delectable treat a mixture of creamy, sweet goodness with a light sour finish and buttery crunch.

For bulk order, please contact us at 017- 880 0153.

Cake Details
🍰 8 - 14 slices          🎂 9 inch x 2 inch

⚖ 1kg +/-                    🕑 3 days pre-order

Ingredients + -
Eggs, sugar, belgian chocolate, butter and wheat 
Allergens + -
Wheat, dairy, egg
Items provided with your order + -
✓ Knife    ✓ Handwritten message on card         
Cake Care Instructions + -
Please keep the Cherry & Chocolate Mont Blanc Tart refrigerated (0-4 °C) after collection and allow the tart to sit at least 3-5 minutes before serving. The tart can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.

Customer Reviews

Based on 1 review
Delicious tart

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★ Customer Reviews ★

Real Customer Feedback

13865 reviews
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Everyone loves it! That shall give you an idea how good the cake was. Design was good. Taste is awesome. Kids love the 🍿!

Best Cake I Ever Tasted!!!!!!

The cake was actually bought for my grandpa's birthday as he was a fan of pineapple... but the cake really was outstanding and everyone loved it... the combination of rich butter cake along with the pineapple jam filling and cream cheese was enough to send someone into cake heaven... I'm glad to have chosen this cake...

Pandan cake

It is tasty abs yummy 😋

Taste blend nicely tgt

Various of flavour taste in a slice. Strong early grey on the cream, strong vanilla scent on the sponge cake and lastly strong lemon scent on the filling. Strongly recommend for those who want to taste new flavour! Indeed cake lack of moist but overall it doesn’t deduct the performance or flavour. Overall great experience!

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