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Caramel Rockin’ Japanese Roll Cake 8"

Sponge Cakes

  • RM90.00
  • Quantity

Perfect for die hard caramel fans. Homemade, a little burnt, and a whole lot of persona for this caramel wonder. Vanilla sponge roll filled with salted caramel fresh cream and glazed with homemade caramel sauce, caramelised walnuts sprinkled on the top to give a much needed crunch to its texture. 

Made from scratch using premium ingredients, no preservatives and artificial ingredients added.

Cake Details
🍰 12 - 16 slices                🎂 8 inch x 3 inch

⚖ 0.6kg                           🕑 1 day pre-order

Ingredients + -
Eggs, sugar, flour, butter, milk, dairy cream, gelatine, nuts
Allergens + -
Dairy, egg  
Items provided with your order + -
✓ Candles  
✓ Knife          ✓ Handwritten message on card
Cake Care Instructions + -
Please keep the cake refrigerated (0-4°C) after collection and allow the cake to sit at least 3-5 minutes before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase

Customer Reviews

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C
Chiao Hee
Even a chef complimented tis cake

One of the more unique cakes in the market. Tastes wise its just the right amount of sweetness & flavour. Nothing overly fancy & suitable for all ages. Even a chef from Germany complimented this cake.... Sedap sehingga menjilat jari.


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