Caramel Mousse Coffee Cake with Caramelized Hazelnut
Caramel mousse matches with coffee ganache, best flavour combine that sweet and slightly bitter to balance the flavour. The smooth caramel mousse texture and chocolate fudge cake with coffee syrup maintain the moisture of the cake. The crunchy caramelized nut more texture and rich flavour.
🍰 10-12 / 12-16 slices 🎂 7 inch / 8 inch
⚖ 1 kg / 1.7 kg 🕑 2 days pre order
✓ Knife ✓ Handwritten message on card
The cake was moist and the mousse delicious. I was only surprised at the singular line of hazelnuts which outlined the actual cake, versus the amount shown in the picture. (So it looked like a simpler version)The nuts needed to be crunchier and applied more generously.
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