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Bubur Cha Cha Cake

Sponge Cakes

  • RM148.00
  • Quantity

Have you ever thought that our local desserts can be made into a cake? Creamy, sweet Malaysian Bubur Cha Cha infused cake. Made with fresh ingredients, Coconut with taro, this popular Malaysian flavour cake is gonna be your new love!

Cake Details
🍰 8-10 / 10-12 slices          🎂 6 inch / 7 inch 

⚖  0.8 kg / 1 kg                     🕑 2 days pre order

Ingredients + -
Anchor cream, eggs, sugar, taro, santan, sweet potato, milk
Allergens + -
Wheat, dairy, egg, gelatin, nut.
Items provided with your order + -
✓ Candle       ✓ Birthday tag
✓ Knife          ✓ Handwritten message on card
Cake care instruction + -
Please keep the Classic Tiramisu cake refrigerated (0-4°C) after collection, refrigerate at 1 hour before serving / freeze at least 20 mins before serving. The cake can be refrigerated for maximum 3 days however it’s advisable to consume within the day of purchase.

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