Basque Fromage Cake 7" (Burnt Cheesecake)
The hottest dessert of the year till is burnt. Inspired by a Basque version, this cheesecake captivates everyone with its super creamy and a gooey centre of cream cheese that oozes out like a lava flow of deliciosity.
The darkened top adds a mysterious but enjoyable flavour combining both sweet and cheesy interior with the perfect caramelized of the burnt surface. The complexity may send you to the moon and back.
It may sound cheesy, but it’s true!
About Texture by C3 Lab Sdn Bh d
TEXTURE was founded in 2019 by 3 award-winning pastry chefs that share a love for Patisseries and chocolate products. TEXTURE is centred upon innovation, the idea of creativity, building a careful balance of flavours and ideas bringing together the diversity of premium ingredients and baking processes.
The Coupe du Monde de la Patisserie Award-winning Executive Pastry Chefs, Chef Chong Ka Wei and Chef Lawrence Cheong together with Chef May Ling who won a bronze medal in the FHM Culinaire Malaysia Competition - jointly they have been responsible for creating some of the modern and innovative French pastries and cakes in Malaysia.
The chefs at TEXTURE specialise in creating contemporary pastries which are apparent from their final output. A combination of their passion for patisserie and artisanal skill creates high standard delectable bites that celebrate the tradition of bringing people together.
For bulk order, please contact us at 017- 880 0153.
🍰 6 -20 slices 🎂 7 inch x 2.5 inch
⚖ 1 kg 🕑 Same day delivery within 4 hours
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