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Dark Chocolate Mille Crepe Cake

Crepe Cakes

  • RM15.90
  • Quantity

Peel Your Heart Layer by Layer. It is very very thin Chocolate crepes by handfried.  Fold the whipped cream with Dark Chocolate Ganache, it is very fluffy, becomes smoothly Chocolate whipped cream, not sweet and not tired. 

Slice Cake Details
🍰 1 slice                🎂 0.58 inch x 3.5 inch

⚖ 166 gram            🕑 Same day delivery in 4 hours

🛍️ Self-Pick Up at Cake Hub at Starling Mall

Whole Cake Details
🍰 16 - 22 slices       🎂 9 inch x 3 inch  

⚖  1.3 kg                   🕑 Same day delivery in 4 hours

Ingredients + -
Eggs, Flour, UHT Milk, Unsalted Butter, Corn Flour, Salt, Castor Sugar, Whipping Cream, Dark Chocolate Converture, Cocoa Powder
Allergens + -
Wheat, dairy, egg
Items provided with your order + -
✓ Candles       ✓ Handwritten message on card
✓ Knife
Cake Care Instructions + -
Please keep the Dark Chocolate Mille Crepe Cake refrigerated (0-4 °C) after collection and allow the cake to sit at least 3-5 minutes before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.

Customer Reviews

Based on 31 reviews
84%
(26)
13%
(4)
0%
(0)
3%
(1)
0%
(0)
J
Jo
For those who like Dark Chocolate

There was a 50:50 like on this. For those who love sweet, they weren't a fan of this cake as they say its bitter. For those who love dark chocolate kinda flavour, they love this cake as they say the sweetness is just nice. Personally, I love this cake. Its dark chocolate material (means more chocolate added instead of sugar) and great! Definitely will order again.

I
Iris Sim
Suit to dark chocolate lover

The taste quite nice..no sweet, a bit bitter, bit it is a bit hard, seem like eating an ice cream cake

N
Nicole Pang
The cake was so hard

I was very disappointed with this cake. I did not expect a mille crepe cake was this hard. The taste was ok, but the texture was just so dry and unacceptable. I would not recommend this cake and I suspect this cake was not fresh, judging from the dryness of the layers of crepe.

A
Anonymous
Friend's Birthday Treat

Not too sweet

a
annie
Good

Taste alright


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