This original cheesecake made up of a bake Philadelphia cheesecake that has a made-from-scratch taste customers will love, with a California almond crunchy base and famous French version of vanilla chantilly cream spread on top of the cake. This creamy and ultra-smooth original cheesecake is to-die-for!
This cake is baked by the Award-Winning Champion of 2016 Asian Pastry Cup, Chef Pang Yun Kian which specialises in classic and modern French desserts. All cakes and desserts made from scratch using the premium ingredients from around the world. There is no added artificial flavouring and preservatives for any of the cakes and desserts.
🍰 6 - 12 slices 🎂 6 inch x 2 inch / 7 inch x 2 inch
⚖ 0.65kg / 1kg 🕑 Same day delivery in 4 hours
Philadelphia Cheese, mascarpone, butter, sugar, lemon, cream, yoghurt, egg, almond, flour
Wheat, dairy, egg, nut
Items provided with your order
✓ Candles ✓ Handwritten message on card
Cake care instruction
Please keep the cake refrigerated (0-4°C) after collection and allow the cake to sit at least 3-5 minutes before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.
Size was a bit too small but maybe because I choose 6". Overall the taste was good
The freshness and creamy textures of the cheesecake taste good. The quality is superb, thumbs-up.
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