Magnum Chocolate Apricot Cake 7"
A Magnum chocolate-inspired cake, the best chocolate apricot cake with an unexpected combination that just pairs so well! Rich Belgian dark couverture chocolate is being used in this cake, which contains a higher percentage of cocoa butter with the fruity tang apricot jam filling, topped with dried apricots, sponge cake and buttercream to create an art of work. It's finished off with "magnum" chocolate surrounding the cake. A fancy-schmancy cake to have after dinner party!
Lavish Patisserie is an online bakery store, owned by Eat Cake Today. We aim to let average Malaysian to get the opportunity to taste premium quality cakes, with no added artificial flavouring and preservatives at the affordable prices. Therefore, we have worked together with a group of chefs including some Award-Winning and professional chefs to formulate the cakes based on Malaysian's taste preferences and flavours. All the cakes are made from scratch using the premium ingredients and exclusive.
🍰 10 - 12 slices 🎂 7 inch x 2.4 inch
⚖ 1.2kg 🕑 Same day delivery in 4 hours
✓ Knife ✓ Handwritten message on card
Everyone loves it! Especially the crunchy Magnum chocolate shell surrounding the chocolate cake with a very light sour taste, a perfect combination.
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