Almond Salted Caramel Mille Crepe Cake
Peel Your Heart Layer by Layer. It is very very thin crepes by handfried. Combined the whipping cream and handcooked butterscotch and beat it, it is very fluffy, becomes smoothly whipped cream, not sweet and not tired. Topping with the Salted Caramel Sauce and decorated with the toasted almond flakes cook with caramel sauce.
Whole Cake Details
🍰 15 - 20 slices 🎂 9 inch
⚖ 1.5kg 🕑 Same-day delivery within 4 hours
🛍️ Self-Pick Up at Cake Hub at Starling Mall
Ingredients +
Eggs, cream, flour & sugar.
Allergens +
Wheat, dairy, egg, almond
Items provided with your order +
✓ Candles
✓ Knife ✓ Handwritten message on card
✓ Knife ✓ Handwritten message on card
Cake Care Instructions +
Please fridge it upon receiving the cake. Best consume within 24-hours.
Cake Care Instructions +
Please keep the Almond Salted Caramel Mille Crepe refrigerated (0-4 °C) after collection and allow the cake to sit at least 3-5 minutes before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.
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