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Berry Explosion Cake 9"

Just Heavenly

  • RM189.00

A gluten-free vanilla chiffon cake coated with Italian meringue berry buttercream and topped with fresh strawberries & fresh cream. A berry delicious cake you sure don't want to miss out on! 

Bundt Details
🍰 9 - 16 slices     🎂 9 inch diameter

⚖ 1.2kg                 🕑 1 day pre-order

Ingredients + -
Berries, flour, eggs, sugar.
Allergens + -
Wheat, dairy, egg  
Items provided with your order + -
✓ Candles     ✓ Knife   
✓ Handwritten message on card
Cake Care Instructions + -
Please keep the Berry Explosion Cake refrigerated (0-4 °C) after collection and allow the cake to sit at least 3-5 minutes before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.

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