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Cherry & Chocolate Mont Blanc Tart 9"

Project Cake Therapy

  • RM130.00

For the cherry enthusiasts, your search for the best dessert is finally over with this cherry-picked delight! The Morello Cherry Cream, topped with Belgian Chocolate Ganache on a buttery tart shell really gives this delectable treat a mixture of creamy, sweet goodness with a light sour finish and buttery crunch.

For bulk order, please contact us at 017- 880 0153.

Cake Details
🍰 8 - 14 slices          🎂 9 inch x 2 inch

⚖ 1kg +/-                    🕑 3 days pre-order

Ingredients + -
Eggs, sugar, belgian chocolate, butter and wheat 
Allergens + -
Wheat, dairy, egg
Items provided with your order + -
✓ Knife    ✓ Handwritten message on card         
Cake Care Instructions + -
Please keep the Cherry & Chocolate Mont Blanc Tart refrigerated (0-4 °C) after collection and allow the tart to sit at least 3-5 minutes before serving. The tart can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.

Customer Reviews

Based on 1 review
Delicious tart

This tart was nice and a hit with my guests. Inside is cherry cream not whole cherries but it was still good.

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★ Customer Reviews ★

Real Customer Feedback

5216 reviews

Hojo Darjeeling Cake

nice and delicious cake😊

Delicious Cake & Good Service

Recommended by the CS on the last-minute options cake, taste good and not too sweet, rich and very moist chocolate cake, everyone loves it.

Taste Good & Good Service

The cake is delicious. Bought for my friend birthday, everyone loves it. The taste was good, and great delivery service.


Everyone loves it! Especially the crunchy Magnum chocolate shell surrounding the chocolate cake with a very light sour taste, a perfect combination.